Top 10 Pernod Substitutes for Cooking

Pernod has been making French cuisine and most of its seafood dishes inexplicably delicious. There is certain uniqueness of flavor that this French liqueur adds to the food.  Pernod liqueur is known for its strong anise-flavor and aroma, which masks …

Top 11 Substitutes for Orange Zest

Citrus fruits have a special place in our everyday diet. The whole citrus family offers a range of refreshing flavors to the food.  Besides their sweet and sour juices, the citrus fruits like oranges also give us an aromatic peel …

The 10 Best Substitutes for Lard

Can I substitute lard for butter? This one question always pops in my mind every time I start with a recipe that calls for the use of lard! Let’s admit it, though lard is not an uncommon ingredient; it also …

Top 12 Pork Belly Substitutes for Cooking

Pork belly is one of the most revered and popular cuts around the world! No one can deny the tenderness and the juicy texture of its meat. It remains high in demand all the time. That is why you might …

8 Easy Substitutes for Potato Flour

  Potato flour is not something that we use every other day, but there are some recipes that call for potato flour due to its unique texture, taste and water absorption qualities. If you ever find yourself in the position …

The 5 Clever Substitutes for Stewed Tomatoes

Stewed tomatoes give you a smart and easy way to add flavors to any meal without going through the struggle of preparing tomatoes and other vegetables separately. You can say stewed tomatoes are time savers, and they ensure convenience whenever …

How to Marinate Frozen Chicken?

No menu is complete with some form of chicken meal on it! There are endless ways in which chicken is used in our everyday cooking. It is used in soups, stews, dips, snacks etc. And when that’s not enough, we …

How to Cook Frozen Ground Turkey?

  Ground turkey is a great substitute for minced beef and chicken. Turkey meat is known for its good protein content and lower cholesterol. Whether you are making meat-stuffed peppers or cooking some saucy pasta, salad or meatballs, ground turkey …

Five Nutritious Substitutes for Psyllium Husk Powder

The health-conscious community is becoming more cautious about what they put in their food, from spices and sweeteners to flours to binders. As a result, the use of healthful foods is observing a rise; this is why in recent years, psyllium husk powder has gained worldwide acclaim, especially among the …

5 Prime Substitutes for Red Wine Vinegar

No one who cooks wants to deal with an empty jar of ingredients, from professionals to amateur chefs to laypeople. Usually, the meal is midway into cooking, and one doesn’t have enough time to visit the grocery store, or the ingredients just available nearby. It is in times like these; …

Five Tangy Substitutes For Orange Juice

Orange juice is a staple in households around the world. Freshly squeezed oranges with eggs sunny side up are the perfect way to start your day. Packed with vitamin C, it protects the body from pollutants in the air, harmful Ultraviolet rays, and dangerous environmental contaminants like cigarette smoke, etc. …

5 Must-Have Substitutes For Onion Powder

We are all tired of chopping onions and shedding tears over the cutting board, right? Well, fret not, as behind every dilemma lies a viable solution. With onion powder, this trial is a thing of the past. It not only gets the job done flawlessly but also provides an unbeatable …

5 Puckering Whole Grain Mustard Substitutes

Mustard is a great way to diversify the flavor profile of your dish. It is tangy, peppery, and full of bite. But not everyone is accepting of this otherworldly condiment. Maybe it is its taste, an allergy, or unavailability. Whatever it is, with the proper substitutes, you never have to …

5 Top-Notch Substitutes for Masa Harina

As the Mexican phrase goes: Sin maíz, no hay país (Without corn, there is no country), you can’t talk about Mexican food without naming Masa Harina. Literally “dough flour” in Spanish, Masa Harina forms a cornerstone in Latin American cuisine. Yet, despite it being big in Latin America, you rarely …

5 Equally Spicy Substitutes for Ground Cloves

Cloves are a beloved spice used in both sweet and savory dishes. They are famous in cuisines all around the world. In Indian foods, cloves are a must in most recipes. However, drift to the west, and cloves are only in the limelight during the fall and winter festivals. Although, …

5 Vibrant Substitutes for Green Onions

Green onions are an all-rounder kind of ingredient. It goes well with any recipe. Tacos, rice, egg, or potato, you can always spice up the dish with a generous toss of green onions. These onions are refreshing to the eyes and palette. Moreover, they go easy on the eye tearing …

7 Clever Substitutes for Feta Cheese

Feta cheese is a rich, creamy cheese that originates from the distant lands of Greece. Although, it is widely loved around the world. It has some critics too. So, what should you do when you are cooking for someone who does not like feta cheese? It’s simple; you substitute it!  …

5 Healthy Substitutes for Coconut Flour

Healthier items are replacing traditional ones on our shelves every day. Some people take this trend more seriously than others. They have incorporated it into their lives. So, I have quite many people in my friend’s circle. Therefore, when I decided to invite them over, I knew I couldn’t use …